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Twice-Baked Chicken Shawarma Stuffed Potatoes
CAKE 'N' KNIFE19Ingredients
105Minutes
610Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. boneless, skinless, chicken thighs (thinly slices)
- 1 Tbsp. garlic powder
- 1 Tbsp. ground cardamom
- 1 Tbsp. ground cumin
- 1 Tbsp. ground coriander
- 1 Tbsp. ground paprika
- 1 1/4 tsp. kosher salt (divided)
- 1 1/4 tsp ground pepper, divided (divided)
- 1/4 cup olive oil
- 2 Tbsp. lemon juice
- 4 russet potatoes
- 1 Tbsp. clarified butter
- 1 cup plain greek yogurt
- 1 cup shredded mild cheddar cheese (divided)
- 1/4 cup crumbled feta cheese
- 3 Tbsp. unsalted butter
- 1/3 cup whole milk
- grape tomatoes (Halved, for garnish, optional)
- fresh mint (for garnish, optional)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium970mg40% |
| Potassium1370mg39% |
| Protein33g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C30% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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