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Twice Baked Broccoli, Bacon and Cheese Stuffed Potatoes
THIS SEASON'S TABLE6Ingredients
115Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 russet potatoes (large)
- 1 head broccoli (roughly chopped)
- 2 slices bacon (nitrate free)
- 1 cup cheddar (Dubliner, I use Kerry-gold grass-fed brand, shredded)
- 1/2 cup yogurt (green)
- 1 tsp. Himalayan pink salt
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium360mg15% |
| Potassium1020mg29% |
| Protein16g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C240% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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