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Twangy Tortilla Crusted Tilapia Taco
THRIFTY JINXY20Ingredients
55Minutes
340Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 tilapia fillets (Sea Cuisine® Tortilla Crusted)
- 8 tortillas (Warmed, flour or corn)
- slaw (For Jicama)
- 1 jicama (medium, peeled and shredded on a mandolin or chopped thinly)
- 2 Tbsp. mayonnaise
- 1 tsp. celery seed
- 1 tsp. celery salt
- 1 sprig fresh dill (chopped)
- 2 Tbsp. toasted sliced almonds
- 1 tsp. ground black pepper (fine)
- 1 tsp. salt
- 1 tsp. sugar
- tomatoes (For Pickled)
- 2 cups cider vinegar
- 2 garlic cloves (chopped)
- 2 tsp. yellow mustard seed
- 1 tsp. fresh thyme
- 1 cup grape tomatoes (cut in half)
- 1 cup cauliflower (finely chopped)
- 1 cup celery (finely diced)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium810mg34% |
| Potassium570mg16% |
| Protein14g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber8g32% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C50% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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