Tuscan White Bean Soup Recipe | Yummly

Tuscan White Bean Soup

BAREFOOT CONTESSA
14Ingredients
90Minutes
550Calories
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Ingredients

US|METRIC
  • 1 pound white cannellini beans (dried, for canned beans, see note)
  • olive oil (Good)
  • 4 ounces pancetta (¼-inch diced, see note)
  • 2 cups chopped leeks (white and light green parts, 2 leeks)
  • 2 cups yellow onion (chopped, 2 onions)
  • 2 cups carrots (diced, scrubbed, 5 carrots)
  • 2 cups diced celery (4 ribs)
  • 2 tablespoons minced garlic (6 cloves)
  • 2 teaspoons fresh rosemary (minced)
  • 10 cups chicken stock (preferably homemade)
  • 2 bay leaves
  • kosher salt
  • freshly ground black pepper
  • freshly grated Parmesan cheese
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    NutritionView More

    550Calories
    Sodium87% DV2080mg
    Fat22% DV14g
    Protein75% DV38g
    Carbs23% DV70g
    Fiber44% DV11g
    Calories550Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol35mg12%
    Sodium2080mg87%
    Potassium1700mg49%
    Protein38g75%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate70g23%
    Dietary Fiber11g44%
    Sugars21g42%
    Vitamin A210%
    Vitamin C30%
    Calcium25%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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