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Ingredients
US|METRIC
6 SERVINGS
- 2 lemons
- 1 boneless pork loin (about 3 lb., rolled and tied)
- freshly ground pepper
- salt
- 2 tsp. fennel seeds (crushed)
- 1 yellow onion (thinly sliced)
- 1 fennel bulb (trimmed and thinly sliced)
- 2/3 cup dry white wine
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol235mg78% |
| Sodium330mg14% |
| Potassium1600mg46% |
| Protein78g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber4g16% |
| Sugars1g |
| Vitamin A2% |
| Vitamin C60% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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