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Tuscan Mac and Cheese Cups
BETTER HOMES AND GARDENS12Ingredients
50Minutes
300Calories
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Ingredients
US|METRIC
6 SERVINGS
- nonstick cooking spray
- 12 prosciutto (very thin slices)
- 3 Tbsp. butter
- 1/3 cup panko bread crumbs
- 8 oz. elbow macaroni (dried, 2 cups)
- 3 cups kale (chopped fresh)
- 2 Tbsp. all purpose flour
- 1 1/4 cups milk
- 1 1/2 cups shredded fontina cheese (6 ounces)
- 1/2 cup crumbled gorgonzola cheese (or shredded Parmesan cheese, 2 ounces)
- 1 1/2 tsp. Dijon-style mustard
- 1/4 tsp. salt
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories300Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol35mg12% |
Sodium580mg24% |
Potassium390mg11% |
Protein14g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate37g12% |
Dietary Fiber2g8% |
Sugars4g |
Vitamin A60% |
Vitamin C35% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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