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Ingredients
US|METRIC
4 SERVINGS
- 3 oil (tspOlive)
- 2 cloves (Garlic, diced)
- 3 fresh rosemary (tspChopped)
- 1/2 onion (cupChopped)
- 3 cannellini beans (cupsCooked or Canned, drained and rinsed)
- 3 broth (cupsVegetable)
- 12 shrimp (Large, peeled, deveined and tails removed)
- 2 oil (tspOlive)
- 1 Roma tomato (Small, diced)
- 2 fresh parsley (tspChopped)
- pepper
- salt
- ancho chile powder (Sprinkle of)
- pepper
- salt
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium420mg18% |
| Potassium200mg6% |
| Protein5g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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