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7Ingredients
3Hours
470Calories
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Ingredients
US|METRIC
12 SERVINGS
- 15.25 oz. chocolate cake mix (devil’s food)
- 14 oz. sweetened condensed milk
- 12 oz. caramel (sundae topping)
- 8 oz. whipped topping (thawed, I used fat-free)
- 1/2 cup Fisher Pecans (Chopped)
- 1/2 cup mini semi-sweet chocolate chips (full-size okay)
- 1/3 cup salted caramel sauce (or as desired, homemade or store-bought, or regular caramel sauce okay)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories470Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol15mg5% |
Sodium460mg19% |
Potassium360mg10% |
Protein7g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate81g27% |
Dietary Fiber1g4% |
Sugars59g |
Vitamin A2% |
Vitamin C2% |
Calcium20% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Kim Kim 8 years ago
This cake is delicious!!!! Definitely making it again! So good! Everyone who had a piece went back for seconds!