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Ingredients
US|METRIC
10 SERVINGS
- 5 pears (peeled but left whole)
- 1 btl. white wine (or or red, your choice)
- 200 grams sugar (grams)
- 1/2 cinnamon stick
- 250 grams nougat (or turron de jijona blando -)
- 200 mL double cream
- 1 Tbsp. honey
- 1 tsp. vanilla essence
- 1 nut (scattering, brittle)
- 1 handful raisins (soaked in sweet sherry)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium25mg1% |
| Potassium250mg7% |
| Protein2g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber4g16% |
| Sugars55g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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