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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. turnips (about 2 medium, peeled and diced large)
- 1 lb. yukon gold potatoes (about 2 medium, peeled and diced large)
- 1 bay leaf (dried)
- coarse salt
- Coarse salt and ground pepper
- 3 Tbsp. sour cream
- 1 Tbsp. unsalted butter
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium190mg8% |
| Potassium490mg14% |
| Protein3g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C40% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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