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Calla Andrews: "Delicious! I used kale with the turnip greens." Read More
9Ingredients
90Minutes
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. turnip greens
- 6 strips bacon
- 3/4 cup chopped onion
- 2 cloves garlic (mashed and minced)
- 1/4 tsp. ground black pepper
- 1/8 tsp. red pepper flakes
- 1 cup chicken stock
- salt (to taste)
- hot pepper sauce (Optional:, or pepper vinegar)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium810mg34% |
| Potassium540mg15% |
| Protein10g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A260% |
| Vitamin C120% |
| Calcium25% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
York 6 months ago
It was good but next time I would add less bacon. I could not taste the greens. Good base recipe for me to start from and modify to my own liking. Simple, easy to follow instructions. :) Thank you for sharing :)