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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups turnip (peeled and thinly sliced)
- 1 1/2 cups potato (peeled and thinly sliced)
- 1 onion (medium, chopped)
- 3/4 cup milk
- 1/2 cup plain yogurt
- 1 Tbsp. dried thyme
- 1/2 tsp. ground black pepper
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium85mg4% |
| Potassium520mg15% |
| Protein5g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A2% |
| Vitamin C40% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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