Turmeric Vermicelli Soup Recipe | Yummly

Turmeric Vermicelli Soup

FIRST TIMER COOK
8Ingredients
20Minutes
140Calories
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Ingredients

US|METRIC
  • 100 grams rice vermicelli
  • onion (finely chopped 1 no.)
  • ginger (finely minced 1/2 tbsp)
  • garlic (finely minced 1/2 tbsp)
  • celery stalk (optional 1-2 no.)
  • 1 tablespoon olive oil
  • turmeric (freshly grated 3 tsp)
  • black pepper (powder as needed)
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    NutritionView More

    140Calories
    Sodium2% DV50mg
    Fat6% DV4g
    Protein2% DV1g
    Carbs8% DV25g
    Fiber8% DV2g
    Calories140Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium50mg2%
    Potassium80mg2%
    Protein1g2%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber2g8%
    Sugars<1g2%
    Vitamin A0%
    Vitamin C4%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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