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Turmeric Roasted Cauliflower Salad
OUR SALTY KITCHEN16Ingredients
30Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 head cauliflower (cut into bite-sized florets)
- 1 Tbsp. avocado oil
- 2 tsp. turmeric
- 1 tsp. cumin
- 1 tsp. cracked black pepper
- 1/2 tsp. sea salt
- 5 oz. arugula
- 1/2 bunch parsley (coarsely chopped)
- 1/2 red onion (thinly sliced)
- 1/3 cup black olives (marinated, chopped)
- 2 Tbsp. sesame seeds
- 1/4 cup greek yogurt
- 2 Tbsp. extra-virgin olive oil (unfiltered)
- 2 Tbsp. tahini
- 1 lemon juiced
- 1/2 tsp. cracked black pepper
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium470mg20% |
| Potassium760mg22% |
| Protein7g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A30% |
| Vitamin C160% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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