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Turmeric Cake with Pistachios & Caramel Date Sauce
SEASONS HEALINGS26Ingredients
70Minutes
910Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 whole eggs
- 4 Tbsp. maple syrup
- 1 tsp. vanilla extract
- 1 3/4 cups almond milk
- 1 tsp. baking soda
- 1 Tbsp. apple cider vinegar
- 2 Tbsp. lemon juice
- 1 pinch sea salt
- 1 cup all purpose gluten free flour
- 1 cup almond flour
- 1 1/2 tsp. sea salt
- 2 Tbsp. coconut oil
- 1 Tbsp. ground turmeric
- 1/2 tsp. ground cinnamon
- 1/4 tsp. ground ginger
- 1/4 tsp. ground black pepper
- 1/4 tsp. ground coriander
- 1/4 tsp. ground cayenne pepper (optional)
- 1/4 cup pistachios (each chopped, chopped apricots, and raisins, tossed in gluten free flour)
- 1/2 cup maple syrup
- 1/2 cup organic coconut oil
- 1/3 cup almond butter
- 1 tsp. vanilla extract
- 2 dates (pitted)
- 1 Tbsp. honey (local)
- 1/4 tsp. salt (to taste)
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories910Calories from Fat610 |
| % DAILY VALUE |
| Total Fat68g105% |
| Saturated Fat33g165% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium1540mg64% |
| Potassium650mg19% |
| Protein18g |
| Calories from Fat610 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber5g20% |
| Sugars48g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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