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Turkish Zucchini Burgers with Greek Yogurt Harissa Sauce
CLIMBING GRIER MOUNTAIN19Ingredients
2Hours
630Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. zucchini (fresh, sliced into 1/2-inch thick rounds)
- 3 lb. yellow squash (sliced into 1/2-inch thick rounds)
- 1/4 cup olive oil
- 1 Tbsp. peppers (ground alepppo)
- 1 tsp. ground paprika
- 2 garlic cloves (roughly chopped)
- 4 cups panko
- 1/2 cup chopped parsley
- lettuce (for garnish, optional)
- tomato slices (for garnish, optional)
- 8 brioche buns
- salt
- pepper
- 2 cups plain greek yogurt
- 3 Tbsp. harissa
- 1 tsp. granulated sugar
- 2 Tbsp. fresh parsley (chopped)
- salt
- pepper
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories630Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol15mg5% |
Sodium1420mg59% |
Potassium2370mg68% |
Protein24g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate91g30% |
Dietary Fiber12g48% |
Sugars28g |
Vitamin A90% |
Vitamin C250% |
Calcium35% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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