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Ingredients
US|METRIC
4 SERVINGS
- 1 onion (small, chopped to 1/4″ pieces)
- 3 cloves garlic (very finely chopped)
- 2 Tbsp. olive oil
- 3 tomatoes (large, chopped to 1/2″ pieces)
- 1 Tbsp. tomato paste
- 1 pinch habanero pepper
- 1/4 tsp. cumin
- 1/4 tsp. sugar
- 1/4 tsp. black pepper
- 1/4 tsp. salt
- 1/2 cup chopped parsley
- 1/4 cup chopped cilantro
- 1 Tbsp. red bell pepper (harisa or 1/2, finely chopped)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium190mg8% |
| Potassium370mg11% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A30% |
| Vitamin C50% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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