Turkish Lamb Asiago Meatballs Recipe | Yummly

Turkish Lamb Asiago Meatballs

ALLY'S KITCHEN
14Ingredients
50Minutes
620Calories

Ingredients

US|METRIC
  • 1 pound ground lamb
  • 1/2 cup cheese (assiago, diced)
  • 1 tablespoon fresh mint (finely chopped)
  • 1 tablespoon fresh oregano (finely chopped)
  • 1 tablespoon fresh parsley (finely chopped)
  • 1 tablespoon fresh rosemary (finely chopped)
  • 1/2 teaspoon sea salt
  • 1/2 teaspoon red chili flakes
  • 1 teaspoon paprika
  • 1 teaspoon ground cumin
  • 3 tablespoons oil (coconut or canola)
  • 1/2 cup greek yogurt (plain)
  • 2 eggs (beaten)
  • 3/4 cup Italian bread crumbs (or you can use one cup of whole oats pulsed in a food processor into a fine mixture)
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    NutritionView More

    620Calories
    Sodium38% DV900mg
    Fat71% DV46g
    Protein61% DV31g
    Carbs6% DV19g
    Fiber8% DV2g
    Calories620Calories from Fat410
    % DAILY VALUE
    Total Fat46g71%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol210mg70%
    Sodium900mg38%
    Potassium450mg13%
    Protein31g61%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A15%
    Vitamin C6%
    Calcium25%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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