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Turkish Couscous Salad Recipe (Kisir)
JUNE D'ARVILLE9Ingredients
40Minutes
520Calories
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Ingredients
US|METRIC
2 SERVINGS
- 6 oz. couscous
- 1 cup vegetable stock
- 2 Tbsp. red onion (chopped)
- 2 Tbsp. lemon juice
- 2 Tbsp. tomato paste
- 1/8 cup olive oil
- 1 handful fresh parsley (chopped)
- pepper
- salt
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium1010mg42% |
| Potassium490mg14% |
| Protein13g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber7g28% |
| Sugars4g |
| Vitamin A35% |
| Vitamin C50% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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