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Turkey, Avocado And Crunchy Noodle Salad
DELICIOUS.12Ingredients
30Minutes
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- sunflower oil (to shallow-fry)
- 200 grams egg noodles (cooked thin)
- 1 tsp. chilli flakes (dried)
- 2 tsp. sesame oil
- 2 Tbsp. rice vinegar
- 1 Tbsp. honey
- 2 Tbsp. peanut oil
- 400 grams turkey meat (cooked, skin discarded, shredded)
- 1 avocado (large, sliced)
- 1 bunch coriander (leaves picked)
- 1/4 red cabbage (shredded)
- 250 grams cherry tomatoes (punnet, halved)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium70mg3% |
| Potassium1100mg31% |
| Protein11g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber9g36% |
| Sugars11g |
| Vitamin A140% |
| Vitamin C110% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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