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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. ground turkey
- 1 1/2 cups fresh bread crumbs
- 2 eggs
- 2/3 cup ragu old world style pasta sauce
- 8 oz. part-skim mozzarella cheese (cut into 12 cubes)
- 1/2 tsp. salt
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Directions
- Preheat oven 350°. Spray 12-cup muffin pan with nonstick cooking spray; set aside.
- Combine turkey, bread crumbs, Pasta Sauce, eggs and salt in large bowl; shape into 12 balls. Into each ball, press in cheese cube, sealing meat around cube. Arrange in prepared pan. Arrange muffin pan on jelly roll pan.
- Bake 30 minutes or until done. Let stand 5 minutes before serving. Top, if desired, with additional Sauce, heated.
NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories420Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol215mg72% |
Sodium780mg33% |
Potassium430mg12% |
Protein39g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber<1g2% |
Sugars2g |
Vitamin A6% |
Vitamin C |
Calcium35% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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