Turkey Lettuce Wrap Tacos with Chiles, Cumin, Cilantro, Lime and Tomato-Avocado Salsa Recipe | Yummly
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Turkey Lettuce Wrap Tacos with Chiles, Cumin, Cilantro, Lime and Tomato-Avocado Salsa

KALYN'S KITCHEN(16)
Peters: "It was really easy and pretty good!" Read More
17Ingredients
20Minutes
290Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 1 tablespoon olive oil
  • 1 teaspoon minced garlic (I used minced garlic from a jar, but fresh garlic would be even better)
  • 2 tablespoons green chile (diced, I used about half of a 4 oz. jar of diced green chiles, recipe called for fresh chiles which would be a bit hotter)
  • 1 teaspoon ground cumin
  • 1/4 teaspoon chipotle chile powder (ground, recipe called for cayenne)
  • 1 1/2 pounds ground turkey
  • 1/2 teaspoon salt
  • 1/2 cup green onions sliced (thinly)
  • 1 bunch cilantro (finely chopped, about 1 1/4 cups chopped cilantro. I used 1 cup in tacos and 1/4 cup in salsa. Use more or less cilantro to taste.)
  • 2 tablespoons fresh lime juice
  • 2 heads romaine lettuce (or use iceberg, Boston lettuce, or butter lettuce)
  • 2 avocado (medium, diced)
  • 1 1/2 cups cherry tomatoes (finely chopped)
  • 1/4 cup chopped cilantro (finely)
  • 2 tablespoons fresh lime juice
  • 2 tablespoons olive oil (optional)
  • sea salt (to taste)
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    NutritionView More

    290Calories
    Sodium15% DV350mg
    Fat31% DV20g
    Protein35% DV18g
    Carbs4% DV12g
    Fiber28% DV7g
    Calories290Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol65mg22%
    Sodium350mg15%
    Potassium950mg27%
    Protein18g35%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber7g28%
    Sugars3g6%
    Vitamin A290%
    Vitamin C90%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(16)

    Peters 2 months ago
    It was really easy and pretty good!
    Allison Sewalt 9 months ago
    Delicious! The lime juice makes it! The only thing I did differently was I diced up 1/4 yellow onion (instead of using green onions) and sautéed it with the garlic until soft, and I replaced salt with garlic salt and added pepper. My hubs loved it too. Will for sure make this again!
    Roger 2 years ago
    meat tasted kinda bland so i through in some red robin seasoning on it
    Wallace 2 years ago
    Easy to make and so tasty !
    Clare 2 years ago
    Flavors were perfect and fresh. I had to use ancho chili powder instead 1 tsp was perfect. I also sprinkled some queso fresco on top. Delicious!
    Janette Houston 2 years ago
    It was good! I made it with ground chicken. I enjoyed it completely
    Sue 3 years ago
    This turned out great. Great flavor.
    Sara Kallus 3 years ago
    Just the mist perfect combination of spices and good products! Feels amazing to eat something this delicious with a good conscience. 😊 I had mine with moringa coconut wraps.
    Jody 3 years ago
    Yum! Made double the salsa 😉
    Genevieve 3 years ago
    Delicious! I suggest additional salt on the salsa.
    Jacque 3 years ago
    Simple, quick, and delicious. I would make it again.
    Lizzy 3 years ago
    This recipe was so delicious, fresh and surprisingly filling. The tomato-avocado salsa was well worth the extra step. I like lime a lot so I added a little extra to both the meat and the salsa. The chipotle chili powder was a little pricey so I used about a tablespoon of regular chili powder and a dash of cayenne pepper. I don't like hot food but this combo gave it a little kick, but hardly any heat. So yummy and healthy!
    Delish!! Every time, this makes the third
    Slifer 3 years ago
    Loved this healthy recipe! Turned out lovely and was packed with flavor.
    Ericka E. 4 years ago
    My husband and I loved this recipe but we made a few modifications. We doubled the amount of cumin specified and also added more salt. We used powdered garlic and it still turned out great. Lastly, we bought store bought guacamole and then added the fresh ingredients to it to make an even better guacamole salsa topping. We will make this recipe again.
    Isabel S. 4 years ago
    Wow! I love this recipe! It is fresh, healthy and delicious!! I made guacamole Mexican style with green Chile and was great! Thanx

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