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Ingredients
US|METRIC
4 SERVINGS
- 2/3 cup buttermilk
- 2 Tbsp. dressing (light mayonnaise, or salad dressing)
- 3 tsp. snipped fresh dill (or 1/4 to 1/2 teaspoon dried dillweed)
- 1/8 tsp. salt
- 1/8 tsp. onion powder
- 1/8 tsp. garlic powder
- 6 cups mixed greens (torn)
- 8 oz. turkey breast (boneless cooked, thinly sliced)
- 2 nectarines
- 2 peaches
- 1/4 cup sweet pepper (chopped red)
- coarsely ground black pepper (optional)
- snipped fresh dill (optional)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium150mg6% |
| Potassium670mg19% |
| Protein18g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber4g16% |
| Sugars15g |
| Vitamin A100% |
| Vitamin C60% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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