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Ingredients
US|METRIC
4 SERVINGS
- 2 eggplants (aubergines, trimmed and sliced thinly lenghtwise)
- 400 grams turkey mince
- 1 red onion (finely chopped, I put mine in a blender)
- 2 ground coriander (tspn)
- 1 ground cumin (tspn)
- 1/4 salt (tspn)
- 1/4 pepper (tspn)
- 3 olive oil (tblspn)
- 1 tomato sauce
- 1/2 cayenne pepper
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium280mg12% |
| Potassium1130mg32% |
| Protein21g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber11g44% |
| Sugars10g |
| Vitamin A50% |
| Vitamin C20% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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