Turkey and Chickpea Burgers with Dill Havarti Recipe | Yummly

Turkey and Chickpea Burgers with Dill Havarti

THE FOODIE PATOOTIE
16Ingredients
30Minutes
410Calories
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Ingredients

US|METRIC
  • 15.5 ounces chickpeas (rinsed)
  • 1 pound lean ground turkey (90-percent)
  • 1/2 cup panko bread crumbs
  • 1 large egg (beaten)
  • 1 tablespoon Dijon mustard
  • 1 tablespoon Worcestershire sauce
  • 1 garlic clove (chopped)
  • 3 tablespoons olive oil
  • kosher salt
  • freshly ground black pepper
  • 6 ounces havarti cheese (sliced dill, or Muenster cheese)
  • toasted buns
  • mayonnaise
  • mustard
  • lettuce
  • sliced tomato
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    NutritionView More

    410Calories
    Sodium31% DV750mg
    Fat37% DV24g
    Protein51% DV26g
    Carbs8% DV23g
    Fiber12% DV3g
    Calories410Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol130mg43%
    Sodium750mg31%
    Potassium450mg13%
    Protein26g51%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A25%
    Vitamin C15%
    Calcium25%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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