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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. avocado oil (or olive oil)
- 2 carrots (diced very small)
- 1 red onion (small, diced)
- 2 celery ribs (diced small)
- 2 garlic cloves (fresh, minced)
- 1 lb. ground turkey (lean)
- 1 Tbsp. oregano flakes
- 1 Tbsp. smoked paprika
- sea salt
- pepper
- 24 oz. tomato sauce
- 4 zucchinis (large)
- 1/2 cup grated Parmesan cheese (to garnish, optional)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium1240mg52% |
| Potassium1580mg45% |
| Protein31g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber11g44% |
| Sugars24g |
| Vitamin A160% |
| Vitamin C80% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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