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Ingredients
US|METRIC
2 SERVINGS
- 5 oz. turkey breast (half)
- 4 oz. tofu
- 1 Tbsp. canola oil
- salt
- pepper
- 1 pinch ginger root (ground)
- 5 oz. apricots
- 2 tomatoes (each about 80 grams)
- 1 red bell pepper (about 200 grams)
- 1 Orange (small)
- 1 onion (about 50 grams)
- 1 Tbsp. butter (about 15 grams)
- 1/2 cup carrot juice (about 6 tablespoons)
- 1/2 bunch cilantro
- 1 1/4 cups chicken broth
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium550mg23% |
| Potassium1530mg44% |
| Protein31g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber12g48% |
| Sugars17g |
| Vitamin A330% |
| Vitamin C290% |
| Calcium35% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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