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Turkey Stuffing Dumpling Soup
TOWN AND COUNTRY LIVING17Ingredients
60Minutes
580Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 cup fresh mushrooms (sliced)
- 1 onion (medium, chopped)
- 1 Tbsp. extra-virgin olive oil
- 3 garlic cloves (minced)
- 4 cups chicken broth
- 1 1/2 cups carrots (sliced fresh)
- 1 1/2 cups fresh green beans
- 2 cups cooked turkey (cut into bite-sized pieces)
- 1/4 tsp. salt
- 1/2 tsp. paprika
- 1/4 tsp. paprika
- 1/8 tsp. cayenne pepper
- 1/8 tsp. ground cumin
- 1/8 tsp. dried thyme
- 2 eggs
- 1/2 cup all purpose flour
- 2 cups stuffing (cooked)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories580Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol150mg50% |
Sodium1550mg65% |
Potassium860mg25% |
Protein39g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate81g27% |
Dietary Fiber5g20% |
Sugars10g |
Vitamin A120% |
Vitamin C15% |
Calcium15% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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