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Ingredients
US|METRIC
2 SERVINGS
- 1 lb. ground turkey
- 1/2 cup finely chopped onion
- 2 Tbsp. fish sauce
- 1 Tbsp. minced garlic
- 1 Tbsp. ginger powder (or 1 tsp of Fresh Finely Chopped Ginger)
- 3 Tbsp. soy sauce
- 1 Tbsp. Sriracha
- 3 cups fresh spinach
- cooked brown rice (Serve over)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium3120mg130% |
| Potassium1000mg29% |
| Protein43g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A90% |
| Vitamin C30% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Rachel P. 7 years ago
Maybe the link is broken, but these ingredients, stir fried in a Thai style, are pretty good together. I added a lot more ginger, sliced red bell pepper and some cut up butternut squash -- both were great additions. Be sure to pre-cook the squash before adding to the stir fry, otherwise it may not get enough cooking time in the pan.