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Ingredients
US|METRIC
6 SERVINGS
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Directions
- Heat oven to 350°F.
- In large skillet, heat 1 tablespoon oil over medium-high heat.
- Add carrots, celery and onions; cook about 5 minutes or until tender, stirring occasionally. Add garlic; cook 1 minute.
NutritionView More
290Calories
Sodium32% DV770mg
Fat20% DV13g
Protein10% DV5g
Carbs12% DV37g
Fiber24% DV6g
Calories290Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol15mg5% |
Sodium770mg32% |
Potassium810mg23% |
Protein5g10% |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate37g12% |
Dietary Fiber6g24% |
Sugars6g12% |
Vitamin A70% |
Vitamin C25% |
Calcium8% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.