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Ingredients
US|METRIC
4 SERVINGS
- 17.6 oz. turkey breast cutlets
- 1/4 cup all purpose flour
- 1/8 tsp. salt
- 1/8 tsp. pepper
- 1 egg
- 2 Tbsp. water
- 1 cup bread crumbs (soft)
- 1/2 cup grated Parmesan cheese
- 1/4 cup butter (cubed)
- fresh parsley (Minced)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium610mg25% |
| Potassium450mg13% |
| Protein41g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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