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Ingredients
US|METRIC
8 SERVINGS
- 8 portobello mushrooms
- 2 Tbsp. extra virgin olive oil
- 1/2 tsp. salt (divided)
- 3/4 tsp. black pepper (divided)
- 19.5 oz. turkey Italian sausage (casings removed)
- 1 onion (diced)
- 1 red bell pepper (diced)
- 1 green bell pepper (diced)
- 4 garlic cloves (minced)
- 1 tsp. dried oregano
- 28 oz. crushed tomatoes
- 12 oz. part skim shredded mozzarella
- fresh basil (for garnish, optional)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium1250mg52% |
| Potassium870mg25% |
| Protein28g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C100% |
| Calcium45% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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