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Turkey Roulade with Basil Pea Pesto
THE PETITE COOK12Ingredients
60Minutes
300Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 turkey thigh (large skin-on, deboned, about 1 kg)
- 6 ham slices (Parma, optional)
- sea salt
- pepper
- 1 lb. fresh green beans (steamed, to serve)
- 2 cups frozen peas (fresh/, steamed)
- 1 handful fresh basil leaves
- 1 lemon (organic)
- 1/3 cup extravirgin olive oil (depending on pesto smoothness)
- 1 garlic clove (optional)
- sea salt
- black pepper
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium890mg37% |
| Potassium510mg15% |
| Protein19g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A35% |
| Vitamin C60% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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