Turkey Rotini Bake Recipe | Yummly
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Turkey Rotini Bake

DIZZY BUSY AND HUNGRY
8Ingredients
35Minutes
850Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 12 ounces rotini pasta (I used whole grain)
  • 1 pound ground turkey
  • 1/4 teaspoon salt
  • 1/2 teaspoon pepper
  • 16 ounces Alfredo sauce (I used light)
  • 9 ounces mushrooms (drained)
  • 2 cups shredded mozzarella cheese (divided)
  • 2 tablespoons fresh parsley (chopped, optional)
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    NutritionView More

    850Calories
    Sodium99% DV2370mg
    Fat66% DV43g
    Protein80% DV41g
    Carbs24% DV73g
    Fiber16% DV4g
    Calories850Calories from Fat390
    % DAILY VALUE
    Total Fat43g66%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol130mg43%
    Sodium2370mg99%
    Potassium670mg19%
    Protein41g80%
    Calories from Fat390
    % DAILY VALUE
    Total Carbohydrate73g24%
    Dietary Fiber4g16%
    Sugars7g14%
    Vitamin A10%
    Vitamin C4%
    Calcium60%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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