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Turkey Pepper Jack Links With Corn Black Bean Salsa
HILLSHIRE FARM10Ingredients
15Minutes
220Calories
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Description
With black beans, bell peppers and a little lime juice, this turkey smoked sausage recipe will have people wanting seconds.
Ingredients
US|METRIC
6 SERVINGS
- 1 pkg. Hillshire Farm® Smoked Bratwurst
- 1 cup frozen corn (cooked, drained, cooled)
- 1 cup black beans (cooked, drained, rinsed)
- 1/4 cup red bell pepper (chopped)
- 2 Tbsp. fresh lime juice
- 2 Tbsp. chopped cilantro
- 1 jalapeno pepper (seeded, chopped)
- 1/2 tsp. ground cumin
- 1/4 tsp. sea salt
- 6 French bread rolls (or hot dog buns, split)
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Directions
- Combine corn, black beans, bell pepper, lime juice, cilantro, jalapeno pepper and cumin and salt in a small bowl.
- Grill sausages according to package directions, turning frequently. Place one grilled sausage in each roll and top with ¼ cup corn black bean salsa. Refrigerate remaining corn salsa to serve at another occasion.
NutritionView More
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220Calories
Sodium
Fat
Carbs
| Calories220Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium520mg22% |
| Potassium |
| Protein7g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber |
| Sugars2g |
| Vitamin A |
| Vitamin C |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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