Turkey Parmesan Recipe | Yummly
17Ingredients
45Minutes

Ingredients

US|METRIC
  • 1 cup minced onion
  • 2 tablespoons olive oil
  • 2 garlic cloves (peeled and minced)
  • 1 tablespoon tomato paste
  • 28 ounces crushed tomatoes
  • 1/2 cup white wine (or red)
  • 2 tablespoons fresh oregano (chopped, or basil or parsley)
  • 1/2 teaspoon red pepper flakes
  • 1 pinch sugar
  • salt (to taste)
  • 8 turkey (or pheasant breast cutlets, about 1 1/2 to 2 pounds total)
  • salt
  • 2 eggs (lightly beaten)
  • 1 cup breadcrumbs
  • 1/2 cup parmigiano reggiano cheese (freshly grated)
  • 1/4 cup olive oil
  • 1/2 pound mozzarella cheese (sliced)
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