Turkey Kadhai (Dry Turkey Curry) Recipe | Yummly

Turkey Kadhai (Dry Turkey Curry)

HOOKED ON HEAT
17Ingredients
30Minutes
110Calories
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Ingredients

US|METRIC
  • 4 turkey fillets (boneless, cut into 1-inch pieces)
  • 1/2 teaspoon turmeric powder
  • 1/4 teaspoon chilli powder
  • 2 tablespoons cooking oil (light)
  • 1 teaspoon cumin seeds (whole)
  • 1 tablespoon finely chopped garlic
  • 1 tablespoon chopped ginger (finely)
  • 1/2 teaspoon chilli powder
  • 1 teaspoon cumin powder
  • 1 tablespoon coriander powder
  • 2 tablespoons tomato paste
  • 1 large onion (sliced)
  • 1 green pepper (medium, sliced)
  • 2 medium tomatoes (cut into wedges)
  • salt (to taste)
  • 1 handful fresh cilantro leaves (roughly chopped)
  • lemon (squeeze of)
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    NutritionView More

    110Calories
    Sodium11% DV270mg
    Fat11% DV7g
    Protein4% DV2g
    Carbs4% DV13g
    Fiber16% DV4g
    Calories110Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol
    Sodium270mg11%
    Potassium420mg12%
    Protein2g4%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber4g16%
    Sugars5g10%
    Vitamin A20%
    Vitamin C90%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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