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Turkey Enchiladas with Creamy Sauce
TASTE OF HOME11Ingredients
40Minutes
480Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 onion (medium, chopped)
- 1/3 cup green pepper (chopped)
- 2 Tbsp. canola oil
- 2 cups cooked turkey (cubed)
- 1 cup Monterey Jack cheese (shredded Colby-, divided)
- 4 oz. chopped green chilies
- 1 cup sour cream
- 10.75 oz. condensed cream of chicken soup (undiluted)
- 1/4 tsp. ground coriander
- 1/8 tsp. ground cumin
- 6 flour tortillas (8 inches, warmed)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium800mg33% |
| Potassium420mg12% |
| Protein28g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C90% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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