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Ingredients
US|METRIC
9 SERVINGS
- 5 lb. whole turkey (or something in similar size)
- 1/2 onion (medium)
- 1 lemon (medium)
- 1/4 cup minced garlic
- 1 tsp. dried rosemary
- 3 stalks spring onions (chopped)
- 3 Tbsp. butter (melted)
- 1 tsp. cayenne
- 2 tsp. herb seasoning (Chicken)
- turkey (Leftover Innards of)
- 1/3 cup chicken stock
- 3 cups water
- 1 tsp. worcestershire
- 2 spring onions
- 3 brussels sprouts
- salt
- pepper
- 2 Tbsp. bacon fat
- 4 sprigs fresh thyme
- 1 bay leaf
- 1/4 tsp. rosemary
- 1/4 tsp. xanthan gum
- 1/4 cup heavy cream
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NutritionView More
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1000Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1000Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol400mg133% |
| Sodium510mg21% |
| Potassium1590mg45% |
| Protein112g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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