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Turkey Cutlets, Basil Sauce
THYME FOR COOKING BLOG7Ingredients
30Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. turkey cutlets
- 1/2 cup fresh basil (packed)
- 1/2 cup white wine (4oz, 120ml)
- 1/2 cup greek yogurt (4oz, 120gr)
- 3 shallots (large, sliced)
- 1 Tbsp. olive oil
- 3 basil leaves (a few extra)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium65mg3% |
| Potassium610mg17% |
| Protein25g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C15% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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