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Turkey Cutlets with Winter Fruit Sauce
SHADY BROOK FARMS13Ingredients
30Minutes
100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup white wine
- 1/2 cup low sodium chicken broth
- 1/2 cup dried apricots
- 1/2 cup dried plums
- 1 cinnamon stick
- 1 1/2 lb. Shady Brook Farms® Turkey Breast Cutlets
- salt
- black pepper
- 2 tsp. olive oil
- 1/4 cup half-and-half
- 1 tsp. cornstarch
- 12 oz. whole wheat linguine (cooked)
- 2 Tbsp. chopped parsley
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Directions
- In small saucepan, bring wine, broth, dried apricots, dried plums and cinnamon stick to a simmer. Remove from heat, cover and let stand at least 10 minutes.
- Season turkey with salt and pepper.
- In large skillet, heat oil over medium heat.
NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium210mg9% |
| Potassium200mg6% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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