Turkey Cutlets Marsala Recipe | Yummly

Turkey Cutlets Marsala

THE SPRUCE
10Ingredients
50Minutes
370Calories
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Ingredients

US|METRIC
  • 1/3 cup flour (all-purpose)
  • 1 1/4 pounds turkey breast cutlets (about 6 thin cutlets or 4 thick cutlets)
  • kosher salt
  • freshly ground black pepper
  • 2 tablespoons unsalted butter
  • 2 tablespoons extra-virgin olive oil (divided)
  • 2 tablespoons shallots (finely chopped)
  • 8 ounces sliced mushrooms (optional)
  • 2/3 cup marsala wine
  • 2/3 cup low sodium chicken broth
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    NutritionView More

    370Calories
    Sodium12% DV290mg
    Fat22% DV14g
    Protein76% DV39g
    Carbs4% DV12g
    Fiber4% DV<1g
    Calories370Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol105mg35%
    Sodium290mg12%
    Potassium720mg21%
    Protein39g76%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber<1g4%
    Sugars2g4%
    Vitamin A6%
    Vitamin C4%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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