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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 lb. tomatillos (fresh green)
- 5 cloves garlic (peel ON)
- 1 jalapeno (stems and seeds removed, chopped*)
- 2 poblano chiles
- 1 bunch cilantro (rinsed, roughly chopped, including stems)
- 1 tsp. salt
- 2 Tbsp. lime juice
- 1 pinch sugar
- 3 lb. turkey thighs (boneless, skinless)
- salt
- pepper
- 2 Tbsp. olive oil
- 2 yellow onions (coarsely chopped, about 3 cups)
- 1 tsp. cumin
- 3 garlic cloves (peeled, finely chopped)
- 2 1/2 cups chicken stock
- 1 tsp. chipotle powder
- 2 Tbsp. fresh oregano (chopped)
- 2 bay leaves
- 1 pinch ground cloves
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium1250mg52% |
| Potassium840mg24% |
| Protein36g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A8% |
| Vitamin C30% |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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