Turkey Bone Broth

THE KETTLE AND FIRE BLOG
8Ingredients
3Hours
410Calories

Ingredients

US|METRIC
  • 1 turkey carcass (from a roasted bird, it’s OK to have some meat and skin attached to the bones)
  • giblets (Turkey)
  • 1 onion (large, coarsely chopped)
  • 6 cloves garlic (smashed)
  • 1 bunch parsley (about 1 cup)
  • mandarin orange (Peel from a, orange peel or lemon peel works too)
  • 2 bay leaves
  • 7 quarts water (filtered)
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    NutritionView More

    410Calories
    Sodium8% DV180mg
    Fat31% DV20g
    Protein100% DV51g
    Carbs0% DV1g
    Fiber0% DV0g
    Calories410Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol180mg60%
    Sodium180mg8%
    Potassium700mg20%
    Protein51g100%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate1g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A10%
    Vitamin C10%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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