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Ingredients
US|METRIC
2 SERVINGS
- 6 oz. tuna (drained)
- 1 cook egg hard (chopped)
- 1/4 cup tomatoes (finely chopped)
- 2 romaine lettuce leaves
- 1 Tbsp. red onion (finely chopped)
- 2 pita bread (8-in., split)
- 2 Tbsp. Hellmann's® or Best Foods® Light Mayonnaise
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Directions
- Mix tuna, egg, tomato, red onion and Hellmann's® or Best Foods® Light Mayonnaise in small bowl. Arrange lettuce leaves in pitas, then add tuna mixture.
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