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Tuna Stuffed Avocado Salad with Tomatoes, Cilantro, and Lime
KALYN'S KITCHEN10Ingredients
30Minutes
260Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 can tuna packed in olive oil (see notes)
- 1 avocado (large ripe)
- 1/4 cup red onion (very finely chopped)
- 1/2 cup finely chopped cilantro
- 2 tsp. olive oil
- 1 Tbsp. mayo
- 2 Tbsp. lime juice (fresh-squeezed, more or less to taste, see notes)
- sea salt
- fresh ground black pepper
- lime (additional, for serving, if desired)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium450mg19% |
| Potassium620mg18% |
| Protein3g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber9g36% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C60% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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