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Ingredients
US|METRIC
8 SERVINGS
- Italian tuna in olive oil (lightly drained)
- 1 shallot (small, finely chopped)
- 1 sprig rosemary (leaves stripped and finely chopped)
- black pepper
- 4 slices provolone cheese (deli sliced)
- 16 baguette (rounds sliced sesame)
- 30 grams butter
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium980mg41% |
| Potassium250mg7% |
| Protein20g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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