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Tuna Fish Ceviche {ceviche Volquetero}
LAYLITA'S RECIPES13Ingredients
45Minutes
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 red onion (finely sliced)
- 4 tomatoes (finely sliced)
- 2 Tbsp. chopped cilantro (finely)
- 1 hot pepper (deveined and seeds removed, finely diced, optional)
- 2 limes
- 2 cans tuna fish (in olive oil, or add additional olive oil to taste)
- salt (to taste)
- chips (Chifles or green plantain)
- beans (Chochos or lupini)
- corn (Tostado, also known as chulpi or cancha, can also use popcorn as an alternative)
- avocado slices
- hot sauce (your favorite store bought hot sauce or a homemade tamarillo, tree tomato hot sauce)
- lime slices
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium330mg14% |
| Potassium800mg23% |
| Protein15g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber6g24% |
| Sugars8g |
| Vitamin A50% |
| Vitamin C110% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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