Tuna Casserole

THE HAPPY FLAMMILY(5)
Sam Froze: "it was good. my son had 3 plates. i sauted onions…" Read More
7Ingredients
45Minutes
520Calories

Ingredients

US|METRIC
  • 6 ounces egg noodles
  • 1 can cream of mushroom soup
  • 1/2 cup milk
  • 1/2 cup mayo
  • 1 cup shredded cheddar cheese
  • 1 1/2 cans tuna (drained)
  • 1 cup frozen peas
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    NutritionView More

    520Calories
    Sodium30% DV710mg
    Fat40% DV26g
    Protein51% DV26g
    Carbs15% DV46g
    Fiber12% DV3g
    Calories520Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol90mg30%
    Sodium710mg30%
    Potassium370mg11%
    Protein26g51%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber3g12%
    Sugars7g14%
    Vitamin A40%
    Vitamin C10%
    Calcium30%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Sam Froze 3 months ago
    it was good. my son had 3 plates. i sauted onions with butter minced garlic spice and regular black pepper and added them to the cream of mushroom soup.
    Lynette 3 months ago
    I added 1/4 yellow onion, browned in butter, garlic powder, old bay, and black pepper with some salt. Then put the soup and milk. I also used cheese and garlic croutons with melted butter on the top of the casserole for about 10 minutes for texture.
    Aletha Carroll 3 months ago
    Made twice now and add more seasonings including dicing a medium onion, it is delicious! Pretty simple
    Derek C. 3 months ago
    loved it! made it just as and it fed me and my two daughters. Bought enough for two dishes and plan to make the second dish very soon!
    Shawn Campana 3 months ago
    I added almost double the amount of noodles and more frozen peas and carrots to the recipe but I didn’t double anything else so it turned out a little dry, which I expected, but I still liked it a lot. I mixed bread crumbs with cheese and butter to put on top of the casserole! It turned out pretty good. I would make this again!
    Panda Lovin 4 months ago
    It’s a perfect dinner and you probably already have all these ingredients! Sooo good!!!
    Gaffney 5 months ago
    pretty good. i would go lighter on the mayo snd milk next time.
    Tony Sessomes 6 months ago
    Delicious, I doubled the ingredients to make a larger casserole.❤️👅❤️👌🏽
    Rietema 7 months ago
    delicious i used lemon pepper instead of the recommended spices
    Rukaiyah Saforo 7 months ago
    Good very good because I have a medium-size family I doubled the recipe and add a little extra cheddar cheese and it came out Yummy
    Raptor 7 months ago
    Low maintenance,high flavor
    Michaela 8 months ago
    This recipe works out perfectly every time!
    Les 10 months ago
    Was creamy although the sauce mixture is a little bland I added pepper, Old Bay seasoning, pinch of dill and garlic powder. We always use crushed potato chips as a topping, so added that in last 5 minutes to brown. Will make again!
    LeRoy Hudson 10 months ago
    Turned out better than I thought it would. Very tasty and quick to make.
    Angela Hickerson 10 months ago
    increased the recipe but still needed more tuna
    Autumn Miller 10 months ago
    Amazing! This one-dish dinner was a hit with my 4 year old picky eater. It's super easy to prepare and is ready in just 20 minutes! I will be making this in the future.
    Tamika Prevost 10 months ago
    This was really good and easy to make. I have a two year old and he loves it too. i will be making this again. 😊
    Brian H. 10 months ago
    very good. Will make again.
    Kinan Plessis a year ago
    Excellent added some cauliflower and broccoli great
    Ayonna T. a year ago
    Delish! Husband loved it!
    Amy D. a year ago
    Kiddos didn’t like it - such a bummer!
    Brittney A. a year ago
    super yumm! If your not a tuna person chicken taste just as good with it to.
    Renee Austin a year ago
    This is definitely delicious. I doubled the recipe because my husband couldn't get enough.
    Jenny S. a year ago
    Super easy and everyone in my family loved it!
    Lisa a year ago
    Very easy to make and excellent. Perfect for reheating as a snack or meal. Will definitely make again.
    lisa ort 2 years ago
    This turned out great! Love the creamy sauce. Easy to prepare. Will keep this in rotation.
    Janey R. 2 years ago
    Very tasty and easy to make.
    misty bourke 2 years ago
    It was pretty good will make again 😊
    Herman 2 years ago
    Just like how my mom used to make.
    Tisha S. 2 years ago
    The whole family loves it.

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