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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. tuna (in water, drain thoroghly)
- 1 stalk celery (finely chopped)
- 1/4 cup onion (chopped)
- 1/2 tsp. red pepper flakes
- 1 large egg (lightly beaten)
- 1/4 cup heavy cream (or plain yogurt)
- 5 dashes hot pepper sauce
- 3/4 cup bread crumbs
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium220mg9% |
| Potassium300mg9% |
| Protein23g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A45% |
| Vitamin C4% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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